Development of innovative and sustainable processing and packaging solutions to boost the manufacturing of organic berry products with high nutritional quality and low environmental impact



Anders Leufvén, NOFIMA, Norway
Marco Dalla Rosa, UNIBO, University of Bologna, Italy
Mona Elena Popa, USAMVB, University of Agronomic
Science and Veterinary Medicine, Romania
Maria Saarela, VTT Ltd. Technical Research Centre of Finland, Finland
Nathalie Gontard, UMR-IATE, National Institute for Agricultural Research, France
Lilia Ahrné, SP, Technical Research Institute of Sweden, Sweden
Fahrettin Gogus, GU/Gaziantep University, Turkey
Ohran Eren, CRIFFC, Central Research Institute of Food and feed Control, Turkey

Toți partenerii din cadrul proiectului EcoBerries s-au întâlnit in Gothenburg pentru participarea la prima întâlnire de proiect.